Esquites is a an off the cob version of elotes – grilled Mexican Street Corn smothered in creamy, chile lime sauce and served in a cup. Back when we lived in California, the corn man used to come down our neighborhood, pushing a shopping cart as he honked his bicycle horn. Everyone dropped what theycontinue reading…
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Arnie Mac Cheesy Pasta
Creamy cheesy sauce wraps around penne pasta and ground beef to make this delicious Arnie Mac Cheesy Pasta – it’ll be a new family favorite! Every family has their favorite dinner meals. That one dinner that we rely on the most to pull us through on a busy night. Maybe even that family favorite thatcontinue reading…
20 Ways to use Whey
Anyone who makes cheese or yogurt knows that they are left with a quart or more of whey. Whey from making homemade yogurt, and whey from making fresh cheese. And while it might seem like a nuisance to have so many jars hanging around, it really is a blessing because we can use it forcontinue reading…
Super Soft 45-minute Hamburger Buns
Soft, pillowy and delicious homemade hamburger buns made in just 45 minutes – perfect for burgers cooked up on the grill! If you are looking for a hamburger bun recipe that’s incredibly easy, super delicious and doable for last minute Sloppy Joe’s that require a ‘bun’ – look no further. Who doesn’t love acontinue reading…
Mexican Red Lentil Soup (Pressure Cooker)
This Mexican Lentil Stew (Pressure Cooker) combines red lentils with a variety of garden vegetables to make a quick dinner and meatless meal! Lentils are one of the best pantry staples you could keep on hand at home. Whether it be red, green, or brown. They are incredibly easy to include in any meal andcontinue reading…
Vegetarian Posole with Frijoles and Hominy
Combine ancho chiles with lots of hominy and beans in this spicy vegetarian posole that’s a nice twist from the original. . One of my favorite meals that you could ever put in front of me is traditional Mexican posole. While I make it here at home, I don’t make it nearly as much ascontinue reading…
Jalapeño Cheese Tamales
Authentic Mexican tamales with fresh cheese, jalapeños and fresh salsa – whipped up quickly and easily in your pressure cooker! In any Mexican family, tamales are a pretty big deal. In Mexico, there are hundreds of combinations of the tamal. You could literally make them with anything you desire. You can use beef, chicken… cheesecontinue reading…
Kung Pao Chicken
Save yourself the cost of eating out with this delicious Kung Fu Chicken — which combines veggies and chicken in a deliciously spicy sauce! Kung Pao Chicken is a very addictive, stir fried chicken that’s a little salty, a little sweet and a whole lot spicy. Make it right at home with this simple recipe.continue reading…
Keto Cheese Shell Taco Cups with Jalapeño Cilantro Sauce
Delicious Keto Cheese Shell Taco Cups with Jalapeño Cilantro Sauce are super easy to whip together and perfect for pleasing the entire family! As we inch closer and closer to spring, chances are, you won’t want to be standing around your kitchen every night slaving away on the stove. The weather will be beautiful andcontinue reading…
Salsa Verde White Bean Chicken Chili
A kicked up Salsa Verde White Bean Chicken Chili that’s rich in flavor, easy to make in our Instant Pot, and perfect for cold winter weather! Soup has creeping back up on the menu here in Phoenix this past week. It’s definitely not cooling down (yet, anyways). Though we are desperately waiting for it! Whilecontinue reading…
Thai Basil Chicken Recipe
Thai Basil Chicken – make this healthier take-out version at home in under 20 minutes once marinated. It’s flavorful and delicious! Once the kids head back to school in the fall, the days get shorter and the nights cool off. I don’t know about you, but sports and extra curricular activities can keep us allcontinue reading…
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