↑
  • About
    • Privacy Policy
    • Media
  • DIY & Essential Oils
    • DIY and Crafts
    • Essential Oils
  • Finance
    • Finances
  • Recipes
  • Travel
  • Article Series
  • Home
  • About Me
  • Disclosure
  • Advertise

The CentsAble Shoppin

  • About
    • Privacy Policy
    • Media
  • DIY & Essential Oils
    • DIY and Crafts
    • Essential Oils
  • Finance
    • Finances
  • Recipes
  • Travel
  • Article Series
Spring Cake Mix Cookies

Spring Cake Mix Cookies

Jalapeño Cheddar Cornbread Casserole

Chocolate Scotcheroos

Chocolate Scotcheroos

Toad Perler Bead Card

Toad Perler Bead Pun Card

don't miss out on all the latest!

sign up for our weekly newsletter!

Success! Now check your email to confirm your subscription.

There was an error submitting your subscription. Please try again.

Recipe | Cherry Filled Crescent Rolls

Recipes

10815776_10152832500117457_906371031_n

If you read the blog yesterday, we posted up a great deal on canned Pillsbury Crescents this week at Safeway. YUM!

10811458_10152832509327457_110877070_n

I actually had already bought 2 cans of crescents the day before to make something special for the kids… but the best part is that I can now make MORE of these this weekend.   They are really easy to do at the holidays when you don’t want to make a pie.  They literally take 18 minutes (if even that.. I was fast) start to finish.

10822288_10152832500707457_1616789487_n

Spray your Muffin pan with cooking spray. Be generous.

974436_10152832500952457_1378421354_n

Open up the biscuits, and separate them  – lay each piece of dough into the muffin tin – making sure to leave some of the biscuit sides to sort of drape over the pan. 

Dobble a cherry pie filling in the center of each. Not too much!  A heaping spoon is fine.

10818756_10152832499807457_2078754367_n

Pickup the sides of each Crescent and lay over crosswise on the top to envelope the cherry filling in there. Now bake for 13-14 minutes at 425…. don’t overcook!   When they are done sprinkle with powdered sugar.

Related Posts:

The Best Halloween Party Foods
Unique Ways to Use an Abundance of Lemons
Sweet Potato Recipes for the Holidays
21 Easy and Delicious Super Bowl Appetizers & Sides

Shared by Admin

Comments

  1. Terrie Rhoads says

    November 21, 2014 at 4:36 pm

    YUMMMM, I have apple ones in the oven right now.

    Log in to Reply

Leave a Reply Cancel reply

You must be logged in to post a comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

welcome, i'm sheryl!

Join me in a quest to be more intentional ~ eat better, live better and save more, so you can give more.

search

categories

archives

Disclosure Policy

Copyright ©2022, The CentsAble Shoppin. All Rights Reserved. Privacy Policy.
Design by Pixel Me Designs
169shares
  • 58
  • 111