A thick and spicy Hatch Chile country gravy speckled with green chiles that's delicious served on flaky country biscuits, chicken or even turkey!
Course: Condiment
Cuisine: American
Keyword: Hatch, chile, country, gravy, breakfast, biscuits
Feel free to adapt the chiles to what is available and in season: Hatch chiles, or Anaheim chiles work well.