Healthy Chocolate Fudge Truffles
These Healthy Chocolate Fudge Truffles taste like heaven in a bite size snack! They are made quite easily with simple ingredients!
Servings: 12 people
- 1/2 C semi-sweet chocolate chips
- 1 Tbsp almond butter may substitute with your favorite nut butter
- 1/4 C plain Greek yogurt or use homemade yogurt
- 1/4 C cacao powder or substitute unsweetened cocoa powder
Place chocolate chips in a small bowl, and microwave for 1 minute, stir and continue to microwave in 15-20 second intervals (stirring in between) until melted.
Stir in almond butter until combined.
Add Greek yogurt and mix until incorporated.
Cover and chill in refrigerator for 2 hours to firm up.
Use a tablespoon to scoop the chocolate mixture into clean hands and roll into balls.
Roll the balls in the cacao powder or unsweetened cocoa powder to complete the truffles.
Store in the refrigerator until ready to be enjoyed.